Finca Deborah - Interstellar Geisha by Savage Coffees (120g)

€59.00

This is our second time directly sourcing from our friends at Savage Coffees. After the extraordinary success of Enigma - Iris Estate, we had to go a step further. The iconic Finca Deborah.

Please Enjoy.

INTERSTELLAR

Tasting Notes:

Honeysuckle, Stewed Cherries, Mango

Farm:

Finca Deborah

Country, Region:

Chiriqui, Panama

Producer:

Jamison Savage

Variety:

Geisha

Process

Interstellar is a yeast inoculated, natural Geisha. Ultra-ripe cherries are hand

harvested, then placed in hermetically sealed tanks. A propriety yeast strain is

added to inoculate the cherries for an extended duration fermentation.

Temperature and pH are carefully monitored to ensure optimal processing results.

Cherries are then removed and placed on raised African beds for drying for up to

35 days. While drying, the cherries are consistently hand agitated to promote even

and consistent drying. Interstellar is a multi-national, award winning Geisha

featured in some of the most celebrated cafe's. Expect honeysuckle flavor and

sweetness, cherry wine, and ripe mango buttressed by a highly structured acidity,

and an unmistakable, tongue coating, syrupy mouthfeel.

As the name implies, Interstellar is a next level Geisha incorporating advanced

processing while respecting the variety and terroir from it came.

This is our second time directly sourcing from our friends at Savage Coffees. After the extraordinary success of Enigma - Iris Estate, we had to go a step further. The iconic Finca Deborah.

Please Enjoy.

INTERSTELLAR

Tasting Notes:

Honeysuckle, Stewed Cherries, Mango

Farm:

Finca Deborah

Country, Region:

Chiriqui, Panama

Producer:

Jamison Savage

Variety:

Geisha

Process

Interstellar is a yeast inoculated, natural Geisha. Ultra-ripe cherries are hand

harvested, then placed in hermetically sealed tanks. A propriety yeast strain is

added to inoculate the cherries for an extended duration fermentation.

Temperature and pH are carefully monitored to ensure optimal processing results.

Cherries are then removed and placed on raised African beds for drying for up to

35 days. While drying, the cherries are consistently hand agitated to promote even

and consistent drying. Interstellar is a multi-national, award winning Geisha

featured in some of the most celebrated cafe's. Expect honeysuckle flavor and

sweetness, cherry wine, and ripe mango buttressed by a highly structured acidity,

and an unmistakable, tongue coating, syrupy mouthfeel.

As the name implies, Interstellar is a next level Geisha incorporating advanced

processing while respecting the variety and terroir from it came.